Armando al Pantheon restaurant, Rome Restaurant menu and reviews
A. N. A. LA STORIA PRENOTA ORA CASA DI ARMANDO Nel lontano 1961 Armando Gargioli, approda, grazie al consiglio di alcuni suoi amici commercianti, dalle parti del Pantheon esattamente in Salita de' Crescenzi al n° 31 Lì rileva un vecchio ristorante, un po' démodé e in crisi d'identità e lo trasforma in una "Bottiglieria con Cucina.
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Cucina Romana dal 1961. Armando al Pantheon è uno dei ristoranti simbolo della cucina romanesca, a due passi dal Pantheon a Roma
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Armando al Pantheon is a fine dining spot that serves classic Roman cuisine in the heart of Rome. The establishment offers a cozy and welcoming ambiance, with wood-paneled walls and just fourteen tables. The interior design is simple yet elegant, with a focus on traditional Roman decor. Prices are reasonable for the quality of food and service.
Armando al Pantheon, Salita dei Crescenzi, 31, Rome, Lazio, Italy
Armando al Pantheon is a recommended authentic restaurant in Rome, Italy, famous for Pasta carbonara, Amatriciana, Cacio e pepe, Spaghetti aglio e olio, Pasta alla gricia, Stracciatella alla Romana, Panna cotta, Crostata, Saltimbocca alla Romana, Carciofi alla Romana, Trippa alla Romana, Coda alla vaccinara, Pasta e ceci, Rigatoni con la pajata, Tagliatelle alla boscaiola
Armando al Pantheon in Rome, Italy An American in Rome
Armando Al Pantheon is right around the corner from the Pantheon, but it feels a world away. The interior is small, warm and inviting. They have many classic Italian dishes and a few specials of their own. The wine list is reasonable and intriguing. Get the bruschetta with lard, quail egg, and truffle and the spaghetti alla Griscia.
Armando al Pantheon Restaurants in Rome
Armando al Pantheon - a restaurant in the 2024 MICHELIN Guide Italy. The MICHELIN inspectors' point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website
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Where is FatBoy ? Rome Da Armando Al Pantheon
146 reviews of Armando al Pantheon "Great, typically Roman trattoria in the tourist heart of the city. Usually passed up for the cafes surrounding the Pantheon. Light years better than all of them, and usually much more reasonable. Ask what to order then order it. Not your typical "Italian fare". Real Roman home cooking. Usually a lot of politicians eating here."
Armando Al Pantheon, i tre gamberi di Roma PinkItalia
February 28, 2023. Armando al Pantheon has been serving straightforward classics to loyal regulars and tourists throughout its five decades of family ownership. Come here for simple and excellent Roman food, including fantastic amatriciana made with rigatoni and a sublime spaghetti alla carbonara. You can get a half-portion of pasta if you want.
Vinous Table Armando al Pantheon, Rome, Italy (Nov 2018) Vinous Explore All Things Wine
Armando al Pantheon is now run by Armando's son Claudio. An excellent chef, it is thanks to Claudio that the restaurant has remained so reliably good. Best of all are the classic Roman pasta dishes - including carbonara and amatriciana. However, if you look around, you may notice that most of the Italians are eating pasta alla gricia.
Armando al Pantheon Vatican City a Michelin Guide restaurant
And Armando al Pantheon is about as old school as you can get in Rome. Located in the shadow of the Pantheon, this family-run trattoria has been going strong since 1961. Focusing primarily on traditional Roman standards, the small dining room has been a favorite with Romans - and tourists - since the day it opened.
Armando restaurant exterior hires stock photography and images Alamy
FABIANA GARGIOLI. Sommelier by Armando al Pantheon, the historic restaurant in the capital.. Always counted among the best representatives of the Roman gastronomic tradition. Gambero Rosso: 3 prawns from 2014 to 2016 and in 2018, Osteria Slow Food: Chiocciola from 2013 to today.
Menu at Armando al Pantheon restaurant, Rome
Armando al Pantheon is a great find in a touristy locale. There are no lunch reservations, although they do take reservations for dinner. For lunch, arrive early and wait by the front door. With only 30 seats at the most, it fills quickly.
Armando al Pantheon Foodies 10 Best, restaurants and delicius places
Da Armando al Pantheon. Unclaimed. Review. Save. Share. 2,364 reviews #1,017 of 9,298 Restaurants in Rome $$ - $$$ Italian Mediterranean Soups. Salita De' Crescenzi 31, 00186 Rome Italy +39 06 6880 3034 Website Menu. Opens in 19 min : See all hours.
Menu at Armando al Pantheon restaurant, Rome
The restaurant also features the Pantheon in its name, and Armando al Pantheon contains a history of its own. Opened in 1961 by Armando Gargioli himself, the restaurant has remained a family affair. Today Armando's sons, Claudio and Fabrizio, can be found in the kitchen. The restaurant has wood paneling on the walls and feels like you have.
Armando al Pantheon in Rome, Italy An American in Rome
Da Armando al Pantheon. Unclaimed. Review. Save. Share. 2,364 reviews #1,020 of 9,300 Restaurants in Rome $$ - $$$ Italian Mediterranean Soups. Salita De' Crescenzi 31, 00186 Rome Italy +39 06 6880 3034 Website Menu. Closed now : See all hours.
Restaurant in Rome Armando Al Pantheon and Spot in Rome the Pantheon — Regions of Italy
LA STORIA SINCE 1961. Nel lontano 1961 Armando Gargioli, approda, grazie al consiglio di alcuni suoi amici commercianti, dalle parti del Pantheon esattamente in Salita de' Crescenzi al n° 31.. Lì rileva un vecchio ristorante, un po' démodé e in crisi d'identità e lo trasforma in una "Bottiglieria con Cucina" a cui decide di dare il nome di "Armando al Pantheon".