27 Whiskey Cocktail Recipes to Sip on All Weekend An Unblurred Lady


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Peden & Munk When we're not sipping some fine whiskey neat or on the rock, we're mixing up cocktails that pack its unmistakably serious punch. Whiskey is the king of classic cocktails, so.


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1. Three Wisemen Shot The Three Wisemen Shot is a potent and no-frills cocktail that is not for the faint-hearted. Made with equal parts of Jim Beam Bourbon, Jack Daniels Whiskey, and Johnnie Walker Scotch, this shot is not only strong but also keto-friendly with zero carbs.


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1. Old Fashioned You probably won't find a more classic and elegant cocktail than the Old Fashioned. It is one of the most influential Whiskey cocktails and usually made with sugar cubes, a splash of water, bitters, and Bourbon or Rye. Get Recipe Old Fashioned Riffs & Twists 2. Whiskey Sour


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02 of 20 Old-Fashioned The Spruce Eats / Julia Hartbeck The old-fashioned is a simple way to dress up whiskey. Made with bitters, sugar, and an orange slice, it's an excellent way to experiment with any style of whiskey. Plus, this recipe has served as inspiration for a myriad of modern old-fashioneds, which are equally fascinating. 03 of 20


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Best Whiskey Sour First up: the most classic whiskey cocktail of them all. The Whiskey Sour! It's balanced and sweet tart, with the spicy whiskey against the acidity of lemon and the sweetness of simple syrup. Use maple syrup to add a nuanced flavor or stick with the traditional simple syrup. Try an egg white foam topping to make a Boston Sour.


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20. Beet juice pada stockphoto/Shutterstock Pretty to look at, delicious if it's your thing, but far from everyone's cup of whiskey, beet juice is nevertheless an excellent mixer for the spirit.


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Winter, spring, summer, or fall: Whiskey is an all-occasion spirit. This collection of whiskey drinks spans from warming comfort to cooling refreshment using bourbon, rye, scotch, and more.


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21 Whiskey Cocktail Recipes for Every Enthusiast By Food & Wine Editors Updated on June 9, 2023 Photo: Julia Hartbeck It's perfectly fine to enjoy your whiskey neat or on the rocks, but.


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Have you got a bottle of good whiskey you're eager to put to good use? Well, we've got a list of classic whiskey cocktails for you to try. Contents show For many, whiskey is a liquor they associate with "hard" drinking. It's something moody gumshoe detectives drink in smoky bars or in their run down offices.


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1 tsp. yerba mate tea. 4 oz. honey. ¾ oz. apple cider vinegar. In a cup, combine water and tea and let steep for 15 minutes. Strain into mixing glass. Add remaining ingredients and stir well to combine. Transfer to a sealed container and keep refrigerated for up to 2 weeks. Duplicate the fun and the flavor by blending two whiskies into one.


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1. Cinnamon Maple Whiskey Sour While food is a must-have at parties, this whiskey cocktail recipe will transform any special occasion. It's a complex mix of sweet, sour, and spice that tastes like fall and winter combined. The recipe features a harmonious blend of maple syrup and cinnamon with quality bourbon and a touch of lemon juice.


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Discover How To Make Your Fave Cocktail With Jim Beam®. View Our Recipes For Any Occasion. Learn How To Make Your Highball Cocktail With Jim Beam® For An Elegant And Refined Taste.


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10. Hot Toddy. 11. Gold Rush. 12. John Collins. We believe that the best whiskey cocktails are drinks that elevate the base spirit by combining a careful selection of supporting ingredients in a beautifully choreographed sensory experience around it - like a prima ballerina in the midst of an expertly trained troupe of dancers.


Low Calorie Whiskey Drink Low Calorie Whiskey Cocktail Old Fashioned 160 Calories Low Calorie

22 Essential and Popular Whiskey Cocktails From 2023. words: Olivia White. illustration: Sara Pinsonault. Whiskey holds a world of flavor in just a drop of amber liquid. It comes in many styles.


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The interplay of whiskey and honey transforms the cocktail's flavor and mouthfeel, making the Gold Rush a drink that transcends the sum of its parts. The Gold Rush was first created at famed New York City bar Milk & Honey in the early 2000s, and became a staple of bars worldwide at such a pace that the cocktail is often commonly assumed to.

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